![]() ![]() ![]() They had no domestic animals except the dog, so most meat was obtained by hunting. The line between cultivated crops and wild plants was indistinct. In addition to growing crops, such as corn, cotton, and tepary beans, the Hohokam also gathered a variety of plants from the surrounding desert. The Hohokam used a complex network of canals to irrigate fields surrounding the area’s permanent rivers. How did Hohokam make the land conducive for farming? They used every possible space to grow crops, even building small terraces and check dams on hill slopes to collect and divert rainfall runoff toward their fields. Near their villages, on floodplains or alluvial slopes, the Hohokam established fields of corn, beans, squash, and cotton. Today, many chefs use mesquite flour in their recipes. The Hohokam dried these tan-colored, seedpods into nutritional flour that was utilized in a variety of ways. Beans and squash were also grown and could be eaten fresh or dried in the sun and stored for winter.įor these ancient desert dwellers, the mesquite tree not only provided fuel, it also produced a yearly crop of nutritious beans. Corn was dried and ground between stones called a mano and metate to make corn meal. With water from the rivers, they were able to grow corn, beans, squash, and cotton in the desert.Ĭorn was the main food of the Hohokam. They dug miles of canals in both the Salt and Gila River valleys using only stone tools, digging sticks, and baskets. The Hohokam grew their crops with the use of irrigation canals. 5 Where did the Hohokam people get their name?.4 What kind of animals did the Hohokam Indians eat?. ![]() 1 How did the Hohokam grow their crops?. ![]()
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